Kannrestaurant.com

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Kann Restaurant is a modern American restaurant located in the heart of San Francisco's SOMA district. The restaurant is known for its innovative cuisine, which is inspired by the flavors of California and the Mediterranean. Kann Restaurant has been featured in numerous publications, including the San Francisco Chronicle, the New York Times, and Food & Wine magazine. The restaurant has also been awarded a Michelin star.

The restaurant's menu is divided into three sections: small plates, large plates, and desserts. The small plates are designed to be shared, and include dishes such as roasted bone marrow with gremolata, grilled octopus with romesco sauce, and beet salad with goat cheese and walnuts. The large plates are more substantial, and include dishes such as roasted chicken with root vegetables, grilled salmon with lemon and herbs, and steak frites. The dessert menu includes a variety of sweet treats, such as chocolate mousse, crème brûlée, and fruit tarts.

Kann Restaurant has a warm and inviting atmosphere, with a rustic-chic design. The restaurant features a large open kitchen, where guests can watch the chefs prepare their meals. The restaurant also has a full bar, which serves a variety of cocktails, wine, and beer. Kann Restaurant is a popular destination for special occasions, such as birthdays, anniversaries, and corporate events.

Here are some additional details about Kann Restaurant:

• The restaurant is located at 1801 Market Street, San Francisco, CA 94103.


• The restaurant is open for dinner Tuesday through Saturday from 5:30pm to 10:30pm.


• Reservations can be made online or by calling the restaurant at (415) 255-8505.


• The restaurant offers a private dining room for special events.


• The restaurant is wheelchair accessible.

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